Learn to be comfortable in the kitchen
Recipes for life
Bibimbap I like it cold and I like in a stone bowl. It’s all about a rice dish that has colorful medley of vegetables, one type of protein or none, and Gochujang (hot pepper paste) sauce. It’s also garnished with an egg on top. It not an […]
Chocolate chip cookies were not my favorite cookie growing up. Partly, because I didn’t like “Chip Ahoy chocolate chip cookies,” because they are hard and dry. There are people who love a crispy dry chocolate chip cookie, but not me. I am a fan of […]
The oh so popular Hotteok street food found on the streets of South Korea. I have never been there and I wish I could eat all the delicious street food that they offer. But since that cannot happen right now I will settle for learning […]
There are probably hundreds of roasted chicken recipes out there. The most popular way to roast chicken is with dry spice rubs and brines. However, this was my first time trying a dijon and honey mustard rub and I’d totally do this again. The mustards […]
Practice makes perfect as I have heard from my instructors when it comes to braiding bread. Popular braided breads like Challah and milk bread. I love a good egg wash on all braided breads, as it brings in a nice golden crust color when it […]
Chinese salted chicken with a garlic ginger sauce is a simple good meal for any day of the week. I personally made it because I had a bad cold and wanted some excuse to eat garlic and ginger with some salted chicken. This can be […]
Someone has asked me ” Why doesn’t my recipe comes out the same every time?” There are a lot of things to consider when aiming for consistent baking results. When we cook, there’s a lot of forgiveness if we under or over salt something. […]
The best banana bread recipes I have ever found to use is ” Flour’s banana bread.” There are several blogs and website that give you the recipe for the Flour’s banana bread recipe. You can easily look it up on google search and find […]
Whole30 allows for us to use 100% pure juice for flavoring a dish. I took that idea and made orange chicken with, diced sweet potatoes, broccoli, and onions. I use 100% freshly squeezed orange I get at the local supermarket. It’s easy and anybody can […]
Potstickers Potsticker skins 3 cups of Flour Wheat flour or all-purpose flour 1 1/2 Teaspoon of salt 1 cup of hot water 1 cup of cold water Potsticker
Whole30 breakfast can be elaborate or simple. Somedays I like to make a hash with grass-fed whole30 compliant sausage. Other days I just want scrambled eggs, with sweet plantains and a few slices of avocado. Recipe serving 2 Ingredients 1 ripe plantain 1/2 teaspoon […]
The first thing I knew when I decided to go on the Whole30 diet, was that I was going to clarify my own butter to make ghee. Ghee is basically the same thing. I know it’s easier to just buy at the […]
The staple of an American breakfast steak and eggs. It’s been popular ever since I could remember my dad making it for breakfast when I was a kid it’s a whole30 popular meal today. You can get whatever bone-in steak you see on sale […]