Learn to be comfortable in the kitchen
Recipes for life
Bibimbap I like it cold and I like in a stone bowl. It’s all about a rice dish that has colorful medley of vegetables, one type of protein or none, and Gochujang (hot pepper paste) sauce. It’s also garnished with an egg on top. It not an […]
Chocolate chip cookies were not my favorite cookie growing up. Partly, because I didn’t like “Chip Ahoy chocolate chip cookies,” because they are hard and dry. There are people who love a crispy dry chocolate chip cookie, but not me. I am a fan of […]
The oh so popular Hotteok street food found on the streets of South Korea. I have never been there and I wish I could eat all the delicious street food that they offer. But since that cannot happen right now I will settle for learning […]
Potstickers Potsticker skins 3 cups of Flour Wheat flour or all-purpose flour 1 1/2 Teaspoon of salt 1 cup of hot water 1 cup of cold water Potsticker
Whole30 breakfast can be elaborate or simple. Somedays I like to make a hash with grass-fed whole30 compliant sausage. Other days I just want scrambled eggs, with sweet plantains and a few slices of avocado. Recipe serving 2 Ingredients 1 ripe plantain 1/2 teaspoon […]
The first thing I knew when I decided to go on the Whole30 diet, was that I was going to clarify my own butter to make ghee. Ghee is basically the same thing. I know it’s easier to just buy at the […]
The staple of an American breakfast steak and eggs. It’s been popular ever since I could remember my dad making it for breakfast when I was a kid it’s a whole30 popular meal today. You can get whatever bone-in steak you see on sale […]
These are the lazy days of cooking for lunch on a whole30 diet. I basically roasted these guys in a small oven. It is delicious yes, and whole30 compliant too! I bought the grass-fed beef sausage at Costco and there is no sugar added […]
This is a very basic simple Whole30 compliant red potato salad. You can add celery to it like. I made this based on what I had on hand at the moment. It can be made up to three days ahead and refrigerate it and […]
My life post whole30 has taught me that I really love the bad stuff and the freedom to eat the bad stuff. However, on my first week of being off the whole30 diet, I didn’t dive into bad stuff. Since I knew this was a […]
Yellow plantains and medjool dates are naturally sweet foods that help to make the whole30 journey sweeter along the way. I am so grateful for these delicious ingredients to make a sweet side dish with my meals. Medjool dates can be found at whole30 market […]
It’s a simple tuna avocado salad when you are on the whole30 diet. It’s delicious and healthy lunch at home or on the go. Of course, you don’t have to be on whole30 to make this delicious salad. Recipe serving size 3-4 people […]
It’s been about a third of the way through to on Whole30 I feel there is progress. I feel I am getting healthier but I miss and crave things I use to eat. I miss simple foods like toast and jam. What I don’t miss […]